Reserve your Mother's Day table
Create memories you’ll cherish this Mother’s Day Weekend, May 11th & 12th. Let’s gather for a bountiful brunch to pay tribute to mothers, motherhood and maternal bonds!
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Welcome Back, Halibut
There may be plenty of fish in the sea—but there is only a limited supply of Alaskan Halibut at Cutters Crabhouse —make your reservation today!
Thyme for a New Cocktail
We've created a crisp, botanical libation that's perfect for the ripening spring season. Thyme on My Hands is a refreshing blend of Tito's Handmade vodka, blueberry thyme syrup, lemon juice and soda water. Get your hands on one today!
CUTTERS TAKEOUT
Not everyone can come in and enjoy a leisurely meal, so we make getting your favorite items quick and easy. In a minute or two, you can order and get back to your day.