Indulge In Our New 

3-Course Menu! 

Join Us And Discover Our Delicious NEW 3-Course Menu For a Limited Time!

Starting September 8th 

Available Sunday-Thursday

$49 per person

Make a reservation 

1ST COURSE

(choice of) 

NEW ENGLAND CLAM CHOWDER

ROMAINE CAESAR

Parmesan, artisan crouton, house-made dressing, lemon 

BLUE CHEESE SALAD GF 

Romaine, slivered almonds, chopped egg, blue cheese crumble 

2ND COURSE

(choice of) 

AMERICAN WAGYU SIRLOIN 

Yukon Gold mashed potatoes, vegetables 

HONEY HARISSA SALMON* 

Seared + glazed, cucumber tomato salad 

CRAB CAKES 

Grilled corn succotash, sweet corn puree, beurre Blanc, micro greens, old bay seasoning 

SUSHI DUO* 

Rainbow roll + Crab & Avocado Roll

3RD COURSE 

(choice of)

MOLTEN CHOCOLATE CAKE GF 

Raspberry coulis, fresh berries, pistachio, whipped cream 

CRÈME BRÛLÉE GF 

Rich vanilla custard with a caramelized sugar crust 

*Available for dine-in only.