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Christmas Dine-in

Eat, Drink & Be Merry!

Join us this year for Christmas cheer! Enjoy a 3-course menu full of your favorite dishes. 

Available December 24 and December 25

BOWLS + GREENS (Choice of) 

NEW ENGLAND CLAM CHOWDER | ROMAINE CAESAR SALAD 

BLUE CHEESE SALAD | HOUSE SALAD | LITTLE GEM WEDGE

ENTRÉE (Choice of) 

$65$70
(choice of)

CHAR-GRILLED FILET
7oz, Yukon Gold Mashed Potatoes, asparagus, peppercorn demi
(choice of)

SURF & TURF*
7oz. filet mignon, grilled shrimp, Yukon gold mashed potatoes, asparagus, beurre blanc gf
SALMON OSCAR*
Yukon Gold mashed potatoes, asparagus, bearnaise

BLOOD ORANGE LACQUERED ORA KING SALMON*
Seared with a blood orange glaze, roasted vegetable hash, beurre blanc

DUNGENESS CRAB & SHRIMP FETTUCCINE
Garlic cream, white wine, clam broth, tomato, spinach, Parmesan
SAKE MARINATED CHILEAN SEA BASS*
Shrimp cake, shiitake mushrooms, zucchini ribbons, coconut lemongrass curry, chili oil

SEAFOOD TRIO*
Scallops, shrimp, salmon, Yukon Gold mashed potatoes, market fresh vegetables, beurre blanc, capers gf
CRAB STUFFED MAHI MAHI*
Macadamia nut crust, panko bread crumbs, Yukon gold mashed potatoes, market fresh vegetables, beurre blanc

FIERY AHI TUNA*
Furikake rice, bok choy, wasabi cream, ginger soy butter
DUNGENESS CRAB CLUSTERS
twin ½ lb crab clusters, steamed to order, herbed couscous, seasonal market vegetables, drawn butter and fresh lemon
FRESH FISH*
Choice of Mahi Mahi, Seabass, Ora King Salmon
Simply grilled with olive oil | baked | sautéed | blackened 
Served with market vegetables, Yukon Gold mashed potatoes

SWEETS 

(Choice of) 

CHEESECAKE | CRÈME BRULEE GF | KEY LIME PIE | FLOURLESS CHOCOLATE TORTE

*Dine-in only. Prices subject to change.

Reservations